Amount of Energy (calorie) in Pasta, gluten-free, corn and rice flour, cooked

Cereal Grains and Pasta

In 100 g (Grams) of Pasta, gluten-free, corn and rice flour, cooked there is 179 kcal of Energy (calorie). Change amount

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Energy (calorie)

Energy (calorie) is a nutrient present in many other foods. The below table lists foods high in Energy (calorie) other than Pasta, gluten-free, corn and rice flour, cooked.

Fat, beef tallow 902 kcal
Lard 902 kcal
Fish oil, cod liver 902 kcal
Fish oil, herring 902 kcal
Fish oil, menhaden 902 kcal
Fish oil, menhaden, fully hydrogenated 902 kcal
Fish oil, salmon 902 kcal
Fish oil, sardine 902 kcal
Shortening industrial, lard and vegetable oil 900 kcal
Shortening frying (heavy duty), beef tallow and cottonseed 900 kcal
Fat, turkey 900 kcal
Fat, goose 900 kcal
Oil, corn, industrial and retail, all purpose salad or cooking 900 kcal
Shortening, household, lard and vegetable oil 900 kcal
Fat, chicken 900 kcal
Oil, industrial, canola, high oleic 900 kcal
Oil, industrial, soy, low linolenic 900 kcal
Butter, Clarified butter (ghee) 900 kcal
Oil, beluga, whale (Alaska Native) 900 kcal
Oil, walrus (Alaska Native) 900 kcal
Pasta, gluten-free, corn and rice flour, cooked

Pasta, gluten-free, corn and rice flour, cooked is a type of Cereal Grains and Pasta. The most significant nutrients in Pasta, gluten-free, corn and rice flour, cooked are listed below.

Water 57.67 g 57.67%
Energy (calorie) 179 kcal
Energy (joule) 748 kJ
Protein 3.2 g 3.2%
Total lipid (fat) 1 g 1%
Ash 0.07 g 0.07%
Carbohydrate, by difference 38.05 g 38.05%
Fiber, total dietary 1.4 g 1.4%
Sugars, total 0 g
Sucrose 0 g
Glucose (dextrose) 0 g
Fructose 0 g
Lactose 0 g
Maltose 0 g
Galactose 0 g
Starch 36.15 g 36.15%
Calcium, Ca 2 mg
Iron, Fe 0.22 mg
Magnesium, Mg 11 mg 0.01%
Phosphorus, P 33 mg 0.03%

Nutrients in Pasta, gluten-free, corn and rice flour, cooked